Invigorating Green tea meets the rich spice of cinnamon pieces, cardamom pods, ginger pieces, anise star, fresh orange peels, robust peppercorns, and the delightful essence of matcha in our Green Tea Chai, an exquisite blend enhanced with a touch of natural flavours. Each cup of this outstanding tea is a symphony of flavours that will reawaken your senses with the harmonious harmony of cinnamon and spice.
Green tea Chun Mee, selected for its breezy, upbeat nature, serves as the blend’s backbone. It’s the base of the tea, offering a soothing energy that pairs well with the aromatic spices. Tea infused with the essence of cinnamon sticks is a soothing beverage. The flavours in each mouthful are like a warm, comfortable treat. The tea is taken to new heights by the addition of cardamom, which lends an exotic and aromatic quality.
Pieces of ginger lend a pleasant spiciness that pairs well with the other flavours and gives the dish an extra zing. The aromatic and bewitching notes added by anise star enrich the entire flavour. Tea is given a rush of revitalizing flavour thanks to orange peels, which add a tangy, citrusy freshness. Each sip is infused with excitement thanks to the bold peppercorns. Matcha’s enticing flavour imparts a mild, earthy note to the tea, giving it a character all its own and giving it a stimulating boost.
Ingredients
Green tea, cinnamon pieces, cardamom, ginger pieces, anise star, orange peels, black peppercorns, matcha and natural flavours.
Allergens
NONE
Steeping Guidelines
Water Temperature: 212 °F or 100 °C
Steeping time: 3 – 5 minutes
Suggested serving size: 1- 2 teaspoon/250ml or 8oz