Our newest tea blend, O’ Maple, is the result of our never-ending quest for excellence. We are elated to offer this tea, which represents the craftsmanship and art of balancing, after a long search for the ideal recipe and flavour profile. A blend of black tea, natural flavours, with a hint of cornflower red—that’s O’ Maple. The malty richness and delicate sweetness come together in perfect harmony as a result of this infusion, resulting in a flavour symphony that waltzes across the tongue. The natural flavours unveil the comfortable melody of maple, while the strong base of black tea offers a firm foundation.
O’ Maple stands out due to its distinctive creamy undertone, which imparts a smooth mouthfeel to each sip. Adding red cornflowers not only makes it look better, but it also gives it a delicate flowery scent and takes it to a whole new level.
O’ Maple invites you to cherish the creativity behind each cup, taking you on an exceptional sensory trip beyond that of a simple tea. The time and care that went into creating this remarkable mix is evident in every subtle taste. Come celebrate with us the pinnacle of our tea-making skills with O’ Maple, a tea that will fascinate and leave an impression on you.
Ingredients
Black tea, natural flavours and cornflowers red.
Allergens
None
Steeping Guidelines
Water Temperature: 212 °F or 100 °C
Steeping time: 3 – 4 minutes
Suggested serving size: 1 heaping teaspoon/250ml or 8 oz
